Lemon Herb Air Fryer Chicken Breast

This air fryer chicken is light, flavorful, and always juicy. The lemon and herbs make it refreshing, while the air fryer gives you perfect texture in a fraction of the time — ideal for quick weeknight dinners.

Recipe Details

Total Time: 25 minutes
Serves: 4 people
Difficulty: Easy

Ingredients

• 4 boneless chicken breasts
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• Juice of 1 lemon
• Salt and pepper

Instructions

• Season the Chicken: Mix olive oil, lemon juice, garlic powder, Italian seasoning, salt, and pepper. Coat chicken evenly.
• Preheat Air Fryer: Set to 375°F (190°C).
• Cook: Air fry chicken 8–10 minutes per side, until internal temperature reaches 165°F (74°C).
• Rest and Slice: Let rest 2–3 minutes before slicing.

Serving Suggestions

Wine Pairing: Chardonnay
Side Dishes: Quinoa salad or roasted green beans