Description
A nice change of pace with the sweet and mild flavor that can only be found in pork. Cut from the center of the tenderloin for extra tenderness and completely trimmed. These Pork Tenderloins will bring out the chef in you as they are perfect for your favorite cooking method. You'll love the many creative ideas this product will bring out in you.
Cooking directions
Fully defrost in refrigerator before roasting or defrost in microwave.
Roasting: In 350° oven, cook for 30 minutes. Serve sliced on an angle, 1/4".
Broil/Grill: Preheat broiler or outdoor grill. Place pork about 5-6 inches from heat source. Cook 10 minutes until lightly browned. Turn, continue to cook 10 minutes more.
Roasting: In 350° oven, cook for 30 minutes. Serve sliced on an angle, 1/4".
Broil/Grill: Preheat broiler or outdoor grill. Place pork about 5-6 inches from heat source. Cook 10 minutes until lightly browned. Turn, continue to cook 10 minutes more.
Nutritional information
| Nutrition Facts | ||
| Serving Size 4oz | ||
| Calories 0 | ||
| Calories from Fat 110 | ||
| % Daily Value | ||
| Total Fat 4g | 6% | |
| Saturated Fat 1.5g | 8% | |
| Trans Fat 0g | % | |
| Polyunsaturated Fat 0g | ||
| Monounsaturated Fat 0g | ||
| Cholesterol 55mgmg | 18% | |
| Sodium 480mgmg | 20% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 0g | ||
| Protein 20g | ||
| Vitamin A 2% | . | Vitamin C 2% |
| Calcium 0% | . | Iron 6% |
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