Description
The best of both worlds! Bourbon Marinated Sirloin Steak is succulent and juicy and will melt in your mouth with flavor. You'll find these Bourbon Chicken Breasts to be full of flavor with just the right amount of "wake up your taste buds seasoning". They are melt in your mouth tender.
Cooking directions
Thaw in refrigerator or cold water in package. Grill or Broil for approx 3-4 minutes per side or desired doneness.
Bourbon Sirloin Chicken
Thaw Chicken in refrigerator or cold water in package, bake at 350 degrees F for 20-30 minutes and juices run clear.
Nutritional information
Bourbon Sirloin Steak Beef, Sauce (tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavorings), seasoning mix (vegetable oil {Ingredients:bean, canola}, vinegar, water, salt, natural flavor, garlic, spices, onion, carrots, red bell peppers, propylene glycolalginate, xantham gum, calcium, disodium EDTA to protect flavor, beta carotene), soda (carbonated water, high fructose corn syrup and/or sucrose, caramel color, phosphoril acid, natural flavors, caffeine), sugar, spices (blend of salt, spices, garlic, extractive of paprika.) |
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Bourbon Chicken
Sauce (tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavorings), seasoning mix (vegetable oil {Ingredients:bean, canola}, vinegar, water, salt, natural flavor, garlic, spices, onion, carrots, red bell peppers, propylene glycolalginate, xantham gum, calcium, disodium EDTA to protect flavor, beta carotene), soda (carbonated water, high fructose corn syrup and/or sucrose, caramel color, phosphoril acid, natural flavors, caffeine), sugar, spices (blend of salt, spices, garlic, extractive of paprika.)
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